The Ideal Spot for Your Culinary Business -- Health Department Approved Commercial Kitchen

About this Space

Production kitchen #1640 is a fully equipped, health department approved, commercial kitchen with the second level mezzanine can be used for tasting area, office, or extra storage. Convenient on-site guest parking, and easy access to preferred vendors and distribution outlets make this kitchen ideal for a culinary business. Production kitchen suite with roll up door, outfitted with equipment provided by Pitman Restaurant Equipment (all provided equipment is professionally maintained by owner) and features: 8'x12' walk-in cooler, 12' Type-1 hood, 6 burner range, convection oven, gas fryer, upright ventless dishwasher, compartment sinks, and grease trap.

The Pitman Building is mixed use with commercial kitchens with roll up doors and offices above. Locally owned and professionally managed, the building amenities include on-site guest parking, secure bike storage, truck loading, and secure building access. Located on SE 3rd and SE Clay, it offers easy access to preferred vendors and distribution outlets via downtown bridges, I-5, and I-84.